Simmered Leeks

.

Simmered Leeks

Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings: 2 people
Course: Side Dish, Vegetable

Ingredients
  

  • 3 leeks
  • 2 tbsp butter
  • ½ tbsp curry powder

Equipment

  • sauce pan

Method
 

  1. Carefully clean leeks. Cut off the base and the dark green leaves. You end up with the white and light green parts. Dirt can get in between the leaves, so wash them out well.
  2. Cut into ½ inch rings. Heat the butter add the leeks and curry powder and stir. Turn down the heat to simmer and let it simmer for 15 minutes. Stir occasionally! Serve hot!
One Comment

Leave a Reply to Maria Cancel reply

Your email address will not be published. Required fields are marked *

Recipe Rating